Shirakaba Hocho, Gyuto, Fish and Meat Knife

Each knife is unique. These knives combine two high-quality materials. The varied natural...

Each knife is unique. These knives combine two high-quality materials. The varied natural texture of the birch bark handle and the vividly patterned blade of 15-layered Damascus steel make the perfect match. The birch bark handle not only impresses with its pleasant, velvety-warm feel, but also with its unique technical properties. As an extremely durable natural material with high stability yet with a low weight, it is water-repellent, extremely dimensionally stable and non-slip even when wet. Its antibacterial property, produced by the constituents of the birch bark, is particularly important in the kitchen. The cutting layer of the 15-layered Damascus blade is made of White Paper Steel and has a hardness of 61 HRC. Not rustproof, double bevel.

Birch bark handle (bm1)

Each product made of bm1 is unique. Made from numerous individual layers of birch bark, this is a vivid material whose colour, growth pattern and texture vary greatly. A patented manufacturing process tailored to the material characteristics of birch bark allows high stability at a low weight. Compared to other natural materials, bm1 keeps its shape extremely well, especially when exposed to moisture.

less

Further details on the manufacturer

Close menu

Sonstige

Buy Sonstige products online at DICTUM.

Additional links

Close menu

Further information

Our Services Tips & Tricks Workshops

Typ Gyuto, fish and meat knife
Blade structure Damascus
Blade length 180 mm
Blade thickness 1.5 mm
Blade width 41 mm
Overall length 315 mm
Steel cutting edge White Paper Steel
Number of layers 15
Rustproof No
Production Artisanal manufacture
Hardness 61 HRC
Bevel double
Handle material Birch bark (bm1)
Hand orientation ambidextrous
Weight 130 g

Article no.

719730

Brand

Ready to ship, delivery time 3-4 workdays within Germany

€145.00 per piece(s)

Prices incl. VAT

plus shipping costs

Including sharpening pass, two free sharpenings.

Many other models

Close menu

			Price		Quantity
Gyuto, fish and meat knife
	Article number 719730 Typ: Gyuto, fish and meat knife Blade length: 180 mm Blade thickness: 1.5 mm		€145.00

Entire series

Continue to the whole series

Close menu

		Price
Gyuto, fish and meat knife
	Article number 719730 Typ: Gyuto, fish and meat knife Blade length: 180 mm Blade thickness: 1.5 mm	€145.00
Santoku, all-purpose knife
	Article number 720086 Typ: Santoku, all-purpose knife Blade length: 165 mm Blade thickness: 1.5 mm	€139.00
Usuba, vegetable knife
	Article number 720087 Typ: Usuba, vegetable knife Blade length: 165 mm Blade thickness: 1.5 mm	€143.00

Plenty of accessories and spare parts

Close menu

Accessories

Knife Bag, Horse Leather with Kevlar Reinforcement, Cognac,...

High quality, practical knife bags made of soft horse leather, ideal for the safe storage of your kitchen knives. The leather used comes from horses from Iceland, Germany or Switzerland, which have completed their natural life cycle....

€93.00

incl. VAT plus shipping costs

Article No. 710439

See details

Leather Sheath for Knives, Length 20 cm, Width 6 cm

Blade protection made of 2 mm thick, durable, vegetable-tanned cowhide, for the safe storage of your kitchen knives. Different sizes available for kitchen knives with blade lengths from 14 to 29 cm and blade widths from 3.5 cm to 6 cm...

€26.30

incl. VAT plus shipping costs

Article No. 710429

See details

Knife Bag, Cowhide with Kevlar Reinforcement, Black, Size 2

High quality, practical bags, made of soft cowhide, for the safe storage of your kitchen knives. The leather used for this purpose comes from European cattle and is ecologically and sustainably tanned and dyed in Germany using...

€82.80

incl. VAT plus shipping costs

Article No. 710436

See details

Passend dazu