Oukoku-Ryu Hocho, Gyuto, Fish and Meat Knife | Traditional hocho

Preview: Oukoku-Ryu Hocho, Gyuto, Fish and Meat Knife

The Oukoku-Ryu knives made of Super Gold 2, a powder metallurgy high-speed tool steel with a high...

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The Oukoku-Ryu knives made of Super Gold 2, a powder metallurgy high-speed tool steel with a high carbon content, focus on aesthetics and quality. Each of these blades with exciting patterns is unique thanks to its hand forged Damascus structure. A total of 98 folded outer layers creates a blade with unparalleled depth and beauty. The combination of the handle, weight, balance and the extremely thin and sharp cutting edge, ensures enormous comfort when cutting. The handle is made of stabilised, vacuum-dyed poplar wood. Supplied in a gift box. Rustproof, hardness 62 HRC, double bevel.

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Ryusen Hamono

Ryusen Hamono was founded in 1953 in Echizen City, Fukui Prefecture, Japan. The company has been manufacturing exclusive knives for three generations already. Every knife is handmade and therefore unique. Ryusen Hamono was the first company ever to receive the title of »Dentouteki Kougeihin«, which is an award from the Japanese chamber of commerce and industry for traditionally manufactured products.

Typ Gyuto, fish and meat knife
Blade structure Damascus
Blade length 210 mm
Blade thickness 1.8 mm
Blade width 40 mm
Overall length 355 mm
Steel cutting edge Super Gold 2
Number of layers 99
Rustproof Yes
Production Hand-forged
Hardness 62 HRC
Bevel double
Handle material Stabilized poplar wood
Hand orientation ambidextrous
Weight 200 g

Article no.

725166

Brand

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€629.00 per piece(s)

Prices incl. VAT

plus shipping costs

Includes sharpening pass, unlimited free sharpening

Many other models

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			Price		Quantity
Gyuto, fish and meat knife
	Article number 725166 Typ: Gyuto, fish and meat knife Blade length: 210 mm Blade thickness: 1.8 mm		€629.00

Entire series

Continue to the whole series

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		Price
Santoku, all-purpose knife
	Article number 725163 Typ: Santoku, all-purpose knife Blade length: 175 mm Blade thickness: 1.8 mm	€559.00
Usuba, vegetable knife
	Article number 725164 Typ: Usuba, vegetable knife Blade length: 155 mm Blade thickness: 1.8 mm	€559.00
Petty, small all-purpose knife
	Article number 725165 Typ: Petty, small all-purpose knife Blade length: 135 mm Blade thickness: 1.5 mm	€399.00
Gyuto, fish and meat knife
	Article number 725166 Typ: Gyuto, fish and meat knife Blade length: 210 mm Blade thickness: 1.8 mm	€629.00