Japanese Knives - Hocho

Tools reflect the state of our culture. The tools we use to cut food, for example, don't just say something about our cooking culture - but the quality of their blades, their refined shape and the effort that was put into their manufacture reflect our respect for what nature provides.

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series
Shiro Kamo Hocho, Bunka, All-purpose Knife
 

Shiro Kamo Hocho, Bunka, All-purpose Knife

€149.00

incl. VAT plus shipping costs

Article No. 719950

series
Shiro Kamo Hocho, Usuba, Vegetable Knife
 

Shiro Kamo Hocho, Usuba, vegetable knife

€149.00

incl. VAT plus shipping costs

Article No. 719951

series
Shiro Kamo Hocho, Gyuto, Fish and Meat Knife
 

Shiro Kamo Hocho, Gyuto, fish and meat knife

€109.00

incl. VAT plus shipping costs

Article No. 719953

series
Shiro Kamo Hocho, 2-Piece Set
 

Shiro Kamo Hocho, Set:

€169.00

incl. VAT plus shipping costs

Article No. 719956

series
Tadafusa Hocho, Kobo, Santoku, All-purpose Knife
 
series
Tadafusa Hocho, Kobo, Gyuto, Fish and Meat Knife
 
series
Tadafusa Hocho Nashiji, Usuba, Vegetable Knife
 

Tadafusa Hocho Nashiji, Usuba, vegetable knife

€129.00

incl. VAT plus shipping costs

Article No. 719941

series
Tadafusa Hocho Nashiji, Ajikiri, Trimming Knife
 
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