Knife Roll, Cowhide, 4 Pockets, Black
Knife rolls made of premium leather manufactured in Germany
- Dimensions Width 26 cm
| Article no. | 710410 |
| Brand | - |
Suitable for
Shigefusa Hocho Kasumi, Santoku, All-purpose Knife
Triple-layered blade, double-bevelled. Surface has a forged structure, gunmetal finish.
€329.00
incl. VAT plus shipping costs
Article No. 719665
€589.00
Article No. 719666
Shigeki Hocho »Classic«, Santoku, All-purpose Knife
Hard Blue Paper Steel is used for the core cutting layer and low alloyed steels for the outer layers. Every knife is hand signed and packed in a beautiful case made of kiri wood. Magnolia wood handle with a buffalo horn ferrule and...
€247.00
Article No. 719290
Shigefusa Hocho Kasumi, Usuba, Vegetable Knife
Triple-layered blade, double-bevelled. Surface has a forged structure, gunmetal finish.
€329.00
incl. VAT plus shipping costs
Article No. 719206
€589.00
Article No. 719137
Shigeki Hocho »Classic«, Gyuto, Fish and Meat Knife
Hard Blue Paper Steel is used for the core cutting layer and low alloyed steels for the outer layers. Every knife is hand signed and packed in a beautiful case made of kiri wood. Magnolia wood handle with a buffalo horn ferrule and...
€179.00
incl. VAT plus shipping costs
Article No. 719791
Shigeki Hocho »Classic« Usuba, Vegetable Knife
Hard Blue Paper Steel is used for the core cutting layer and low alloyed steels for the outer layers. Every knife is hand signed and packed in a beautiful case made of kiri wood. Magnolia wood handle with a buffalo horn ferrule and...
€239.00
Article No. 719794
Yamamoto Hocho, 2-Piece Set
Hand-forged Japanese kitchen knives made by master knifesmith Masashi Yamamoto. The blade's high-contrast Suminagashi pattern is created by a total of 57 folded layers of steel. The core cutting layer of Hitachi SLD steel* guarantees...
€769.00
incl. VAT plus shipping costs
Article No. 720060
Yamamoto Hocho, Santoku, All-purpose Knife
Hand-forged Japanese kitchen knives made by master knifesmith Masashi Yamamoto. The blade's high-contrast Suminagashi pattern is created by a total of 57 folded layers of steel. The core cutting layer of Hitachi SLD steel* guarantees...
€488.00
incl. VAT plus shipping costs
Article No. 720053
Yamamoto Hocho, Usuba, Vegetable Knife
Hand-forged Japanese kitchen knives made by master knifesmith Masashi Yamamoto. The blade's high-contrast Suminagashi pattern is created by a total of 57 folded layers of steel. The core cutting layer of Hitachi SLD steel* guarantees...
€488.00
incl. VAT plus shipping costs
Article No. 720054
Yamamoto Hocho, Gyuto, Fish and Meat Knife
Hand-forged Japanese kitchen knives made by master knifesmith Masashi Yamamoto. The blade's high-contrast Suminagashi pattern is created by a total of 57 folded layers of steel. The core cutting layer of Hitachi SLD steel* guarantees...
€397.00
incl. VAT plus shipping costs
Article No. 720055
Yamamoto Hocho, Gyuto, Fish and Meat Knife
Hand-forged Japanese kitchen knives made by master knifesmith Masashi Yamamoto. The blade's high-contrast Suminagashi pattern is created by a total of 57 folded layers of steel. The core cutting layer of Hitachi SLD steel* guarantees...
€488.00
incl. VAT plus shipping costs
Article No. 720056
Yamamoto Hocho, Petty, Small All-purpose Knife
Hand-forged Japanese kitchen knives made by master knifesmith Masashi Yamamoto. The blade's high-contrast Suminagashi pattern is created by a total of 57 folded layers of steel. The core cutting layer of Hitachi SLD steel* guarantees...
€374.00
incl. VAT plus shipping costs
Article No. 720052
Bontenunryu Hocho, Wenge, Gyuto, Fish and Meat Knife
The expressive, wavy blade pattern is created by a total of 63 folded layers of steel. The core cutting layer is made of VG-10, a rustproof steel of the highest grade, which is characterised by its excellent edge life. It harmonises...
€274.00
incl. VAT plus shipping costs
Article No. 708943
Bontenunryu Hocho, Wenge, Gyuto, Fish and Meat Knife
The expressive, wavy blade pattern is created by a total of 63 folded layers of steel. The core cutting layer is made of VG-10, a rustproof steel of the highest grade, which is characterised by its excellent edge life. It harmonises...
€309.00
incl. VAT plus shipping costs
Article No. 708944
Bontenunryu Hocho, Wenge, Sujihiki (Kengata), Fish and Meat Knife
The expressive, wavy blade pattern is created by a total of 63 folded layers of steel. The core cutting layer is made of VG-10, a rustproof steel of the highest grade, which is characterised by its excellent edge life. It harmonises...
€409.00
€359.00
incl. VAT plus shipping costs
Article No. 708946
Hokiyama Hocho » Red Edition«, 2-piece Set
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€444.00
incl. VAT plus shipping costs
Article No. 810440
Hokiyama Hocho » Red Edition«, 3-piece Set
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€693.00
incl. VAT plus shipping costs
Article No. 810441
Hokiyama Hocho »Black Edition«, 2-piece Set
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€446.00
incl. VAT plus shipping costs
Article No. 810455
Hokiyama Hocho »Black Edition«, 3-piece Set
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€694.00
incl. VAT plus shipping costs
Article No. 810456
Hokiyama Hocho »Red Edition«, Santoku, All-purpose Knife
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€299.00
incl. VAT plus shipping costs
Article No. 810430
Hokiyama Hocho »Red Edition«, Bunka, All-purpose Knife
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€336.00
incl. VAT plus shipping costs
Article No. 810431
Hokiyama Hocho »Red Edition«, Usuba, Vegetable Knife
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€309.00
incl. VAT plus shipping costs
Article No. 810432
Hokiyama Hocho »Red Edition«, Gyuto, Fish and Meat Knife
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€194.00
incl. VAT plus shipping costs
Article No. 810434
Hokiyama Hocho »Red Edition«, Gyuto, Fish and Meat Knife
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€309.00
incl. VAT plus shipping costs
Article No. 810436
Hokiyama Hocho »Red Edition«, Gyuto, Fish and Meat Knife
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€354.00
incl. VAT plus shipping costs
Article No. 810437
Hokiyama Hocho »Black Edition«, Santoku, All-purpose Knife
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€299.00
incl. VAT plus shipping costs
Article No. 810445
Hokiyama Hocho »Black Edition«, Bunka, All-purpose Knife
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€336.00
incl. VAT plus shipping costs
Article No. 810446
Hokiyama Hocho »Black Edition«, Usuba, Vegetable Knife
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€309.00
incl. VAT plus shipping costs
Article No. 810447
Hokiyama Hocho »Black Edition«, Gyuto, Fish and Meat Knife
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€194.00
incl. VAT plus shipping costs
Article No. 810449
Hokiyama Hocho »Black Edition«, Gyuto, Fish and Meat Knife
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€309.00
incl. VAT plus shipping costs
Article No. 810451
Hokiyama Hocho »Black Edition«, Gyuto, Fish and Meat Knife
These Japanese kitchen knives are made in the traditional Hokiyama knife factory, which was founded in 1919. The high contrast Japanese Damascus steel blade consists of a total of 49 layers and is polished to a mirror finish. The core...
€354.00
incl. VAT plus shipping costs
Article No. 810452